• IT
  • EN
Home   Bacons, Cheeks and dry-cured neck   National bacon Rigatino

National bacon Rigatino

Codice: PATE

The best rigatino comes out from local pork bacons, hand flavoured, salted, spiced and added with officinal herbs. After a short time salt is washed away and the bacon is flavoured and spiced again with herbs and much pepper. It hangs in cellar for the whole seasoning, lasting twenty-thirty days. It is ideal for cold dishes, starters and snacks.

  • Allergens: Allergen Free,Gluten Free,Lactose and Milk Derivatives Free
  • Country of origin: Italy
PATE 3 kg bulk whole 51.61€ TVA Incl.
+
-
PATESV 1,5 kg half vacuum packed 28.05€ TVA Incl.
+
-

48h of freshness!

Fast deliveries by controlled temperature transport by STEF ITALIA.

SALUMI BENVENUTI S.r.l.
Via della Santissima Annunziata, 1225/C
55100 Lucca ITALY
Tel. +39 0583.426060/426191
Fax. +39 0583.426085
Partita Iva e Codice Fiscale 00142430461
E-mail: info@salumibenvenuti.com
P.E.C.: info@pec.salumibenvenuti.com
Codice SDI: M5UXCR1

Seguici sui nostri canali social

  • Facebook
  • Instagram
  • LinkedIn